Go on a Culinary Adventure

Each Wednesday evening from 6:30pm until 9:30pm, we explore a new cuisine in our Foodie Adventures adult cooking program. Students join us to learn how to make an appetizer, entree and dessert from a particular region around the world. This year, we’re excited to introduce a featured menu that corresponds to our cooking program, as an a la carte feature at Culinaria. Now you can join us for a cooking class, or join us for a sit down meal with the same menu. Explore cuisines from around the world in two unique ways.

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September 14, 2022

Indian

Immerse yourself in the complex flavours and exotic spices of traditional Indian food.  During this dining experience, you’ll have a chance to taste:

  • Amuse Bouche: Paneer Tika
  • Vegetable Samosas
  • Butter Chicken
  • Galub Jamun
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September 21, 2022

Sicily

Transport yourself to Italy with this featured menu that is designed to explore traditional Sicilian cuisine.  In this experience you’ll taste:

  • Amuse Bouche: Tarallucci
  • Ontario Buffalo Mozzarella Arancini
  • Caponata
  • Canollo Ricota
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September 28, 2022

Provence

French food is known for its luxurious and indulgent ingredients. Feel extravagant as you experience this french forward menu where you’ll taste:

  • Amuse Bouche: Tapenade

  • Bouillabaisse

  • Hen Provincial
  • Castillion
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October 5, 2022

Greek

The foods of Greece are all about bold and fresh flavours. In this featured menu we explore the simple flavours or Greece, which include:

  • Amuse Bouche: Tzatziki
  • Calamari
  • Moussaka
  • Baklava
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October 12, 2022

Tuscany

Tuscan food is known for it’s simplicity, heartiness and often rustic feeling dishes. In this dining experience you’ll have a chance to taste:

  • Amuse Bouche: Crostini Toscani
  • Ribolatta
  • Hen Cacciatore
  • Biscotti Toscana
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October 19, 2022

Mexican

In this traditional Mexican menu, we’ll discover the spices and fresh ingredients native to Mexican cuisine.  You’ll have a chance to experience:

  • Amuse Bouche: Gucamoli
  • Quesadilla
  • Fajitas
  • Caramel Flan
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October 26, 2022

Thai

Explore the delicate and complex flavours of Thailand with us in this Foodie Adventure dining experience.  In this menu you’ll have a chance to taste:

  • Amuse Bouche: Fried Spring Roll

  • Thot man khao phot: Corn Fritter

  • Coconut Chicken Curry
  • Kluai Khaen
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November 2, 2022

Peru

Peruvian cuisine is a melting pot of influences from almost every continent, with a direct link to the Incas. In this culinary experience you’ll taste:

  • Amuse Bouche: Papas Fritas
  • Papas la hurricana
  • Anticuchos
  • Tarte de limon
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