September 22 | France


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Thursday Sepptember 22, 2022


Gruyere stuffed pastry, foie gras
La Galoche Beaujolais Rouge, biodynamic

Flounder Paupiette

Tender poached flounder filled with parsley and fish mousse, fresh fennel, garlic, garlic crostini
La Galoche Beaujolais blanc, biodynamic

Filet Mignon

Bacon wrapped mini mignon, port wine jus, sourdough
Domaine Meix Foulot, Mercurey, Burgundy Pinot Noir 2013

Creme Brulee 

Vanilla and orange custard, crunchy caramel
Chateaux Roubine Rose, La vie en Rose

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