Spain

Thursday December 1, 2022

Gazpacho

Fresh late season tomato, field cucumber, red pepper, preserved strawberry, mint
Cava brut Mas Fi 2020

Pulpo

Slow braised Octopus, reduced miso glaze, chives
Zinio Grenacha, Rioja 2017

Paella

Lobster, shrimp, mussels, saffron
Zinio Tempranillo, Rioja 2016

Crema Catalana

Citrus, Sheldon Creek Dairy, Free Range Egg
Sherry Pedro Jimenez